HOT WINTER DRINKS
Winter is the perfect season to indulge in comforting, Hot drinks that not only soothe the body but also lift your spirits. Whether you’re curled up with a book or enjoying time with friends, a hot drink can bring that extra warmth to your day. Drinks such as rich hot chocolate to spiced teas, there’s a drink for every craving. These hot winter drinks are simple to prepare, delicious, and full of flavors that are perfect for cozying up during chilly weather.
Here are some of the most popular and comforting winter drinks to try:
HOT CHOCOLATE
Ingredients
2 cups milk
2.5 tbsp cocoa powder
Sugar to taste
4–5 cubes dark chocolate
1 tsp coffee powder
Steps to Prepare:
In a bowl, mix cocoa powder with 3–4 tbsp of milk to form a smooth paste. On the other hand, heat the remaining milk in a pan and bring it to a boil. Add sugar and the cocoa paste, stirring continuously until the sugar dissolves.
Once the sugar is dissolved, add the dark chocolate cubes and coffee powder. Stir until the chocolate melts completely.
Let it boil for another 2 minutes, then remove from heat.
Moreover, garnish it with chocolate shavings or marshmallows if desired. Serve Hot.
CARROT MILK
Ingredients
1/4 cup grated carrot
1 tbsp ghee
Jaggery powder to taste
Chopped nuts (optional)
2 cups milk
1/4 tsp cardamom powder
Steps to Prepare:
Heat ghee in a pan and add the grated carrot. Cook for a few minutes until the carrot is tender but still has a slight bite.
Add cardamom powder and pour in the milk. Stir and bring to a boil. Let it simmer for 6–8 minutes.
In serving bowls, add jaggery powder and a little hot carrot milk. Stir to dissolve the jaggery completely.
Add the remaining carrot milk to the bowls.
Garnish with chopped nuts if desired and serve hot.
SPICED LEMON TEA
Ingredients
1 lemon
1 cup water
1 small cinnamon stick
A small piece of ginger (crushed)
Honey to taste
Black pepper powder (optional)
Steps to Prepare:
Boil 1 cup of water in a pan.
Add crushed ginger and cinnamon stick to the water and simmer for 2–3 minutes. Optionally, add a pinch of black pepper powder.
Strain the mixture into a cup.
Add the juice of 1 lemon and honey to taste.
Stir well and serve hot
HOT ALMOND MILK
Ingredients
12–15 almonds (soaked overnight, peeled)
½ tsp cardamom powder
Sugar to taste
4–5 saffron strands (optional)
2 tsp poppy seeds (optional)
2.5 cups milk
1 tbsp ghee
Steps to Prepare:
Take 12-15 overnight soaked Almonds Peel the soaked almonds and grind them into a coarse paste..
now heat the pan add Ghee and poppy seeds (if using). when the seeds starts to pop add almond paste and cook it for 1 min.
After that add cardamom powder and mix it .
While stirring add milk and sugar. boil it until it reduces to 2 cups of milk.
Add saffron strands soaked in warm milk during the final minute of cooking.
Pour into cups and garnish with nuts or saffron if desired.
Enjoy this comforting, nutty drink!
Cappuccino
Ingredients
2 cups milk
2 tbsp instant coffee powder
2.5 tbsp sugar (adjust to taste)
1 tbsp cocoa powder (optional)
chocolate shavings (optional, for garnish)
Steps to Prepare:
In a bowl Combine coffee, sugar, and 2 tbsp water. Whisk it with a help of hand whisk for 5–8 minutes until light and frothy..
you can also do this with an electric whisker.
Now in a pan add milk and boil it.
Add 1.5 tbsp of the frothy coffee mixture and ½ tbsp cocoa powder (if using) to a cup. Pour the hot milk over it while stirring.
Top it with chocolate shaving and serve Hot.
Golden Milk
Ingredients:
2 cups milk
1 tsp turmeric powder
1/2 tsp cinnamon powder
1/4 tsp black pepper
1 tbsp honey or maple syrup
1 tsp grated ginger (optional)
Steps to Prepare:
In a small pan, combine milk, turmeric, cinnamon, and black pepper.
Heat the mixture over medium heat, stirring continuously until hot.
Add honey or maple syrup to sweeten.
If desired, add grated ginger for extra warmth.
Pour into a mug and serve hot.
Tangy rassam
Ingredients
1 1/2 cups water
1 tbsp tamarind paste
1/2 tsp cumin seeds
1/2 tsp black pepper powder
1/2 tsp mustard seeds
1/2 tsp turmeric powder
1-2 cloves garlic (optional)
1-2 green chilies (optional)
1 tbsp curry leaves
Salt to taste
Fresh coriander for garnish
1 tsp ghee or oil
Steps to Prepare:
Heat ghee or oil in a pan. Add mustard seeds and cumin seeds. Once they splutter, add curry leaves, garlic, and green chilies (if using).
Add turmeric powder, black pepper, and tamarind paste, and stir well.
Pour in the water and bring it to a boil. Let it simmer for 5-7 minutes to blend the flavors.
Add salt to taste and continue simmering for another 2 minutes.
Strain the rasam into a cup to remove any solids.
Garnish with fresh coriander and serve hot as a soothing drink.
Tips for Making the Perfect Hot Winter Drinks:
- Different people prefer varying levels of sweetness. Start with less sugar or honey and adjust to your taste
- If you prefer plant-based options feel free to substitute regular milk with almond, oat, or soy milk.
- Hot drinks are best served fresh. However, if you need to store them, make sure to keep them in an insulated thermos to retain their warmth.
- Adding toppings like whipped cream, marshmallows, chocolate shavings, or a sprinkle of cinnamon can take your drink from basic to fancy.
- Use Good quality dark chocolate and Cocoa powder. You can use Amul’s 75% dark chocolate.
I hope you like the recipes! Finally gather your ingredients, try out these delicious recipes, and enjoy the season with a warm drink in hand. Stay cozy, stay healthy, and let these winter drinks add a little extra warmth to your day!
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